FUN – Doo!! The fondue class is a new 2023 offering and we are calling it a hit! Jessica only gives “experience gifts”, last year was sky diving! This year they stayed on the ground but still wanted something they’d remember, so we started grating cheese, blanching broccolini, roasting baby reds and searing conecuh while simmering wine with garlic for a cheese fondue that was quick, fun and fabulous! But we weren’t stopping there! Chocolate fondue served on the balcony as everyone enjoyed the soft breezes was just the sweet ending they’d anticipated, served up with shortbread cookies, pears and strawberries – a perfect New Year’s Day to be remembered! Thank you Jessica!
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